Lou Granva, reception room and wedding venue in the Jura
The restaurant at Lou Granva is a wonderfully welcoming venue for all your personal and professional events. Whether you’re coming for lunch or dinner, for your birthday or a seminar, with your family or a group of friends or for a stopover on a coach trip or a motorbike tour, everyone is welcome in our reception room in the heart of the Jura.
Our chef serves specialities from the Franche-Comté region, made with carefully chosen ingredients from talented suppliers who honour age-old traditions. We’re here to help and we can adapt our services to your needs to provide a truly unforgettable experience for you and your guests.
Bespoke catering and meals for the ultimate hospitality
Are you coming with friends from the bridge club, ten grandchildren, twenty managers from your company or fifty speakers who’ll be attending your next conference? Welcome. Spanning 170 m2, our flexible dining room offers the perfect set-up for a comfortable event. For instance, if you’re looking to enjoy a private event, we can move a partition to separate you from the restaurant’s other diners.
Whether you’re organising a lunch or a dinner during the week or at the weekend, our reception room can welcome up to 180 people! We provide bespoke menus for special occasions, costing from €20 to €100 per person. All of our services are tailor-made on request to suit your needs. Do you need a seminar room, a screen, tables or a guide for a day of snowshoeing with your group? Let’s talk!
Privatising the hotel and the restaurant for weddings, evening events and more
Looking to go all out? The team at Lou Granva is here to help! If you’re organising a large event which is sure to go on until the early hours, you can privatise both the restaurant and the hotel. Then, after savouring the menu that our chef has created for you, all you’ll need to do is walk a few steps to your room and enjoy a good night’s sleep. The next day, you’ll be able to admire the lake and the beautiful scenery, just moments from the hotel.
We can provide bespoke packages for weddings, cocktail events, birthday parties and corporate gala dinners, including the meal, service in our dining room, accommodation and breakfast. Weather permitting, you may even be able to enjoy an apéritif outside on our terrace, which boasts views of the Lac de l’Abbaye. At Lou Granva, everything is freshly prepared by our team of chefs, even our croquembouche and baked Alaska desserts! Regional specialities are also available: for instance, why not treat your guests to a whole bone-in ham which is carved in the dining room? Call us to discuss your next personal or professional event. We will be delighted to provide more information and to welcome you to our dining room in the Jura.